
Meet the passionate individuals who bring authentic African cuisine to your table at Tasty Bowls Southampton.
The visionaries and experts who guide Tasty Bowls Southampton's mission to share authentic African cuisine.
Managing Director
With a background in admin and operations management, Jack oversees all aspects of Tasty Bowls. His attention to detail and commitment to excellence ensure that every customer experience exceeds expectations.
The culinary artists who craft the authentic African dishes that delight our customers.
Emmanuel specializes in West African cuisine, with a particular talent for creating complex, flavorful stews and rice dishes that capture the essence of the region.
Senior Chef
Fatima brings expertise in North African cuisine, introducing aromatic tagines and couscous dishes that have become customer favorites.
Chef de Partie
Samuel's Ghanaian heritage influences his cooking, bringing authentic flavors and techniques that enhance our menu offerings.
Sous Chef
Zainab has revolutionized our dessert menu, creating innovative sweets that blend traditional African ingredients with modern pastry techniques.
Pastry Chef
The dedicated professionals who ensure your orders are delivered promptly and your events are catered flawlessly.
Our prompt, friendly delivery staff ensure your food arrives fresh and on time, every time.
Professional, attentive service staff who make your catered events run smoothly and memorably.
Responsive, helpful team members ready to assist with your orders, inquiries, and special requests.
Passionate about African cuisine? Interested in joining a dynamic, growing team? We're always looking for talented individuals to join the Tasty Bowls family.
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